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关注：1
2013-05-23 12:21
求翻译：随着高温油炸时间增加,炸油就会产生丙烯酰胺等有害物质是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
随着高温油炸时间增加,炸油就会产生丙烯酰胺等有害物质
问题补充： |
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2013-05-23 12:21:38
With the high-temperature frying time increased, frying oil will produce acrylamide and other harmful substances
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2013-05-23 12:23:18
Along with deep fried fried oil will increase in time from harmful substances such as acrylamide
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2013-05-23 12:24:58
Fries in oil the time along with the high temperature to increase, the nitroglycerine can produce the acrylic amide and so on the deleterious substance
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2013-05-23 12:26:38
With increased high-temperature frying time, frying oils will produce acrylamide and other harmful substances
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2013-05-23 12:28:18
With the high-temperature frying time increased, frying oil will produce acrylamide and other harmful substances
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